PRO Below Zero Range

Many leading beer brands now rely on being served at below zero temperatures. Specially designed for this growing market, Husky Chillers fitted with the Below Zero option use a super-spec compressor and fans to blast-chill bottled beers as low as -3°C/27°F. The extra-large display announces from a distance that truly frosted beer is ready, and creates a real talking point for any bar.

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